Tuesday, April 30, 2019
Soups Stews And Chili - Best Ever Split Pea
Yellow and green split peas are cooked with chicken broth, onion and carrot and pureed in this thick potage.
Monday, April 29, 2019
Sunday, April 28, 2019
Saturday, April 27, 2019
Seafood - Grilled Mussels With Curry Butter
Mussels are topped with a rich curry butter, sealed in foil packets, and grilled until done in this terrific recipe. They're so delicious! I serve these as an appetizer with warm, crusty bread for dunking followed by a big green salad topped with grilled chicken or shrimp for an easy summertime meal.
Herbs And Spices - Veggie Vegetarian Chili
Delicious chili with tomatoes, onions, mushrooms, peppers, carrots, corn, and several kinds of beans. Great as a snack or as a whole meal. Can feed an army or keep for days.
Friday, April 26, 2019
Herbs And Spices - Tropical Grilled Pork Chops
Marinated pork chops are grilled to perfection and topped with a spicy salsa starring pineapple, mango, and applesauce.
Thursday, April 25, 2019
Wednesday, April 24, 2019
Seafood - Ladybugs Seattle Salmon
Salmon steaks need just a simple mayonnaise sauce and a sprinkle of cheese to enhance their flavor in this quick baked dish.
Tuesday, April 23, 2019
Monday, April 22, 2019
Sunday, April 21, 2019
Side Dish - Asparagus With Gorgonzola And Roasted Walnuts
Roasted but crisp asparagus spears topped with gorgonzola and roasted walnuts. Easy but tastes gourmet!
Saturday, April 20, 2019
Breakfast And Brunch - Bills Sausage Gravy
Friday, April 19, 2019
Wednesday, April 17, 2019
Tuesday, April 16, 2019
Herbs And Spices - Basil Pesto Bread Rounds
A very easy and versatile recipe of a pesto topping on French bread slices. One of my most requested recipes! Great for potlucks, or as an accompaniment to soup or salad meals. Try them with sun-dried tomato pesto!
Monday, April 15, 2019
Pasta - Couscous Royale
Chicken thighs, merguez sausage, and a multitude of vegetables go into this classic Middle Eastern dish. It takes a while to prepare all of the ingredients, but the result is well worth it.
Sunday, April 14, 2019
Friday, April 12, 2019
Wednesday, April 10, 2019
Breakfast And Brunch - Banana Bread Vii
Half the measuring is done for you because this recipe calls for a baking mix (e.g. Bisquick). Just add the moist ingredients and nuts, mix and bake.
Tuesday, April 9, 2019
Seafood - Ginger Scallion Crusted Salmon
Asian flavors accentuate the best fresh salmon that is available to you. If you don't have access to good quality fresh salmon, substitute tuna, mahi mahi, swordfish, monkfish, or wahoo.
Monday, April 8, 2019
Breakfast And Brunch - Sunday Brunch Casserole 2
A hearty bacon, egg, and hash brown casserole for the bacon lover in all of us. Feel free to use turkey bacon rather than pork!
Saturday, April 6, 2019
Friday, April 5, 2019
Bbq Grilling - Sassy Steak Spray
Spray this on steaks while they are grilling and enjoy the compliments when you put them on the table. Great on any type of beef steak.
Wednesday, April 3, 2019
Painted Abstract Painting Decoration Stretched
Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration Hawaii Sunset Beach Palm Tree 5 Pic/Set Stretched Ready To Hang
Tuesday, April 2, 2019
Bbq Grilling - Cranberry Bbq Chicken
A great way to make everyone's favorite chicken even more fun--bake the chicken with your favorite bottled barbecue sauce and a can of cranberries.
Monday, April 1, 2019
Herbs And Spices - Grilled Chicken Salad With Seasonal Fruit
This salad looks and tastes great and can be varied with the seasons. In summer use your favorite type of berry along with the grilled chicken, and in winter use orange segments (or try dried apricots or cranberries. The dressing is a sweet vinaigrette, and complements both the fruit and the poultry.
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