Monday, November 21, 2016

Saturday, November 19, 2016

Herbs And Spices - Beef And Spinach Curry

Beef, spinach, tomatoes, and coconut milk are simmered together with a variety of spices, creating a wonderful curry.

Friday, November 18, 2016

Breakfast And Brunch - Babka Iii

This very eggy egg bread is rich with butter and delicate in texture. Lemon zest and raisins add fine flavor.

Thursday, November 17, 2016

Cheese - Delish Black Mission Figs

Fresh figs topped with goat cheese, crispy prosciutto, and a drizzle of honey are a must for your next cocktail party.

Wednesday, November 16, 2016

Side Dish - Cafeteria Carrot Souffle

Anchorage Girls
Now you can make your favorite carrot souffle at home! This recipe combines mashed carrots with butter, sugar, flour, vanilla extract and eggs.

Tuesday, November 15, 2016