Sunday, March 31, 2019
Desserts - Grandmas Lemon Meringue Pie
Fresh lemon juice and lemon rind make this pie's filling tart and lovely. And when it's poured into a waiting crust, topped with billows of meringue, and baked, it's downright dreamy.
Friday, March 29, 2019
Seafood - Marinated Crab Legs
Marinated crab legs are then steamed over beer and onion. Great taste, even for those who claim to not like crab. I like to dip in melted butter!
Thursday, March 28, 2019
Wednesday, March 27, 2019
Appetizers And Snacks - Cocktail Meatballs Ii 2
Everybody loves meatballs at parties, and this recipe won't let you down! Seasoned beef meatballs are simmered in a sweet and spicy sauce. You can also use ground venison instead of the ground beef.
Monday, March 25, 2019
Side Dish - Carrot Souffle 2
Bake carrots with margarine, vanilla, eggs and flour and you get this delicious souffle. An excellent side dish, or have it for brunch.